Two Recipes I Have to Try

One: Mocha Coffee-Late-Morning Booster

Ingredients: Throw in the blender.

• 1/2 oz dark chocolate, melted

• 1 Cup pre-brewed coffee, chilled

• 3/4 cup plain low-fat Greek yogurt

• 1/2 cup unsweetened almond milk

• 1 Tblsp stevia

• 1 banana

• 2-3 ice cubes

Two: Easy quick breakfast. This came from Blue Bottle, the company that carried the Yemen coffee I mentioned on the last blog post. They say this is their customer's favorite. I'm making it today, so in the morning we'll see.

• 2 cups rolled oats

• 2 cups oat milk

• 1/2 cup dried cherries

• 1/2 cup dried blueberries

• 6 Tblsp pumpkin seeds

• 6 Tblsp. sunflower seeds

• 2 Tblsp. chia seeds

• 2 Tblsp. pure maple syrup

• 1 Tblsp. pomegranate molasses (I haven't found it either. maybe a little honey or brown sugar.)

• 1 Tablsp. pure vanilla extract

• 1/4 tsp kosher salt

• 1/4 tsp freshly ground nutmeg

In a large bowl, mix all the ingredients together. Cover and refrigerate overnight or up to 5 days. Scoop into bowls and serve.

I'm wondering--hot or cold? What'a you think?